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EVIDENCE FOR THE PROXIMITY OF SWEET AND BITTER RECEPTOR SITESBIRCH GG; MYLVAGANAM AR.1976; NATURE; G.B.; DA. 1976; VOL. 260; NO 5552; PP. 632-634; BIBL. 17 REF.Article

DER GESCHMACK DER LEBENSMITTEL, BESONDERS EIN BITTERER ODER SUESSER, UND SEINE BEZIEHUNG ZUR CHEMISCHEN STRUKTUR DER GESCHMACKGEBENDEN STOFFE = GOUT, SUCRE OU AMER EN PARTICULIER, DES PRODUITS ALIMENTAIRES ET SES RAPPORTS AVEC LA STRUCTURE CHIMIQUE DES SUBSTANCES RESPONSABLES DU GOUT1972; ERNAEHR.-UMSCHAU; DTSCH.; DA. 1972; VOL. 19; NO 7; PP. 251-256; BIBL. 21REF.Serial Issue

NEURAL RESPONSES AND AVERSION TO BITTER STIMULI IN RATSIWASAKI K; SATO M.1981; CHEM. SENS.; GBR; DA. 1981; VOL. 6; NO 2; PP. 119-128; BIBL. 11 REF.Article

A PERIPHERAL NEURAL CORRELATE OF THE HUMAN FUNGIFORM PAPILLAE SWEET, BITTER SENSATIONSBOUDREAU JC; ORAVEC J; WHITE TD et al.1981; CHEM. SENS.; GBR; DA. 1981; VOL. 6; NO 2; PP. 129-141; BIBL. 2 P.Article

EN JAPONAIS = ACTION DE L'AGE SUR LE SEUIL DE LA GUSTATIONOWADA K; TANAKA H; ITO M et al.1972; JAP. J. HYG.; JAP.; DA. 1972; VOL. 27; NO 2; PP. 243-247; ABS. ANGL.; BIBL. 19 REF.Serial Issue

PARADOXICAL ADAPTATION TO TASTE MIXTURESLAWLESS H.1982; PHYSIOL. BEHAV.; ISSN 0031-9384; USA; DA. 1982; VOL. 29; NO 1; PP. 149-152; BIBL. 19 REF.Article

TASTE OF METHYL-ALPHA -D-MANNOPYRANOSIDE: EFFECTS OF CROSS ADAPTATION AND GYMNEMA SYLVESTRE.MCBURNEY DH; GENT JF.1978; CHEM. SENS. FLAVOUR; NLD; DA. 1978; VOL. 3; NO 1; PP. 45-50; BIBL. 10 REF.Article

INHIBITION OF CYCLIC 3,5-NUCLEOTIDE PHOSPHODIESTERASE IN BOVINE TASTE PAPILLAE BY BITTER TASTE STIMULI = INHIBITION DE LA NUCLEOTIDE CYCLIQUE 3,5-PHOSPHODIESTERASE DES PAPILLES GUSTATIVES BOVINES PAR DES STIMULI AMERS1972; F.E.B.S. LETTERS; NETHERL.; DA. 1972; VOL. 27; NO 2; PP. 279-281; BIBL. 13REF.Serial Issue

TASTE ACUITY AND COMPOSITION OF SALIVA IN MANBIRCH GG; RAY A.1979; ARCH. ORAL BIOL.; GBR; DA. 1979; VOL. 24; NO 7; PP. 561-563; BIBL. 11 REF.Article

BIOCHEMICAL STUDIES OF TASTE SENSATION. V. BINDING OF QUININE TO BOVINE TASTE PAPILLAE AND TASTE BUD CELLS.BRAND JG; ZEEBERG BR; CAGAN RH et al.1976; INTERNATION. J. NEUROSCI.; G.B.; DA. 1976; VOL. 7; NO 1; PP. 37-43; BIBL. 18 REF.Article

A COMPARISON OF DIFFERENT METHODS USED TO ASSESS SENSITIVITY TO THE TASTE OF PHENYLTHIOCARBAMIDE (PTC)LAWLESS H.1980; CHEM. SENS.; GBR; DA. 1980; VOL. 5; NO 3; PP. 247-256; BIBL. 25 REF.Article

CONFUSION IN THE USE OF THE TASTE ADJECTIVES "SOUR" AND "BITTER"O'MAHONY M; GOLDENBERG M; STEDMON J et al.1979; CHEM. SENS. FLAVOUR; GBR; DA. 1979; VOL. 4; NO 4; PP. 301-318; BIBL. 21 REF.Article

MECHANISM OF BITTER TASTE RECEPTION: INTERACTION OF BITTER COUMPOUNDS WITH MONOLAYERS OF LIPIDS FROM BOVINE CIRCUMVALLATE PAPILLAE = MECANISMES DE LA RECEPTION DU GOUT AMER: INTERACTION DE COMPOSES AMERS AVEC DES MONOCOUCHES DE LIPIDES DE PAPILLES CALICIFORMES DE BOVINKOYAMA N; KURIHARA K.1972; BIOCHIM. BIOPHYS. ACTA; PAYS-BAS; DA. 1972; VOL. 288; NO 1; PP. 22-26; BIBL. 15REF.Serial Issue

DIETARY PREFERENCE BEHAVIOR IN RATS FED BITTER TASTING QUININE AND SUCROSE OCTA ACETATE ADULTERATED DIETSARAVICH PF; SCLAFANI A.1980; PHYSIOL. BEHAV.; ISSN 0031-9384; USA; DA. 1980; VOL. 25; NO 2; PP. 157-160; BIBL. 10 REF.Article

TATE RECEPTOR PROTEINSDASTOLI FR.1974; LIFE SCI.; G.B.; DA. 1974; VOL. 14; NO 8; PP. 1417-1426; BIBL. 1P.Article

DIETARY QUININE HAS A NONGUSTATORY EFFECT ON FOOD INTAKE IN RATSGUNION MW; PETERS RH.1983; PHARMACOLOGY, BIOCHEMISTRY AND BEHAVIOR; ISSN 0091-3057; USA; DA. 1983; VOL. 18; NO 4; PP. 593-599; BIBL. 22 REF.Article

DEPRESSION OF FROG GUSTATORY NEURAL RESPONSES TO QUININE HCL AFTER ADAPTATION OF THE TONGUE TO VARIOUS TASTE STIMULI.SUGIMOTO K; SATO T.1978; EXPERIENTIA; SUISSE; DA. 1978; VOL. 34; NO 2; PP. 196-197; BIBL. 8 REF.Article

THE GENETICS OF TASTING IN MICE. II: STRYCHNINELUSH IE.1982; CHEM. SENSES; ISSN 505323; GBR; DA. 1982; VOL. 7; NO 1; PP. 93-98; BIBL. 4 REF.Article

THREE-DIMENSIONAL MAPPING OF THE BITTER TASTE RECEPTOR SITETANCREDI T; LELJ F; TEMUSSI PA et al.1979; CHEM. SENS. FLAVOUR; GBR; DA. 1979; VOL. 4; NO 4; PP. 259-265; BIBL. 21 REF.Article

MULTIPLE SENSITIVITY OF SINGLE TASTE CELLS OF THE FROG TONGUE TO FOUR BASIC TASTE STIMULISATO T.1972; J. CELL PHYSIOL.; U.S.A.; DA. 1972; VOL. 80; NO 2; PP. 207-218; BIBL. 1 P.Serial Issue

THE ROLE OF A NOXIOUS TASTE IN DETERMINING FOOD INTAKE IN THE RATKRATZ CM; LEVITSKY DA.1980; PHYSIOL. AND BEHAV.; USA; DA. 1980; VOL. 24; NO 6; PP. 1027-1030; BIBL. 11 REF.Article

SITES DE LIAISON DES AGENTS AMERS ET SUCRES SUR LA LANGUESAFARYAN EH KH.1976; DOKL. AKAD. NAUK S.S.S.R.; S.S.S.R.; DA. 1976; VOL. 228; NO 5; PP. 1233-1236; BIBL. 9 REF.Article

OFF-RESPONSE IN FROG TASTE NERVE AND CELL AFTER STIMULATION OF THE TONGUE WITH BITTER SOLUTIONSSATO T.1978; COMP. BIOCHEM. PHYSIOL., A; GBR; DA. 1978; VOL. 61; NO 2; PP. 339-353; BIBL. 31 REF.Article

VERGLEICHENDE UNTERSUCHUNGEN UEBER DEN GESCHMACKSSINN DER PRIMATEN = ETUDE COMPARATIVE DU SENS DU GOUT CHEZ LES PRIMATES1972; FOLIA PRIMATOL.; SUISSE; DA. 1972; VOL. 17; NO 4; PP. 267-274; ABS. ANGL.; BIBL. 15 REF.Serial Issue